Bratwurst is a traditional German-style sausage made from premium pork and stuffed into natural casings. This finely ground, fully cooked sausage has a distinct white appearance as it is not smoked, preserving its delicate and authentic flavor.
Bratwurst is best enjoyed grilled or pan-fried, bringing out its juicy texture and rich taste. It is commonly served with mustard and sauerkraut, making it a classic favorite in German cuisine.
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